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Sustainability at WWC

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Message from the Director
ELC Staff

Sustainability Initiatives

Green Walkabout ©
Climate Action Plan
WWC Sustainability Fund
Sustainable Practices Guide
Green Living Guide

Environmental Leadership Center
Warren Wilson College
Campus Box 6323
P.O. Box 9000
Asheville, NC 28815-9000

828.771.3006

Please refer comments or questions about this website to Ellen Querin.

The Farm

Please click here to view The Farm Green Walkabout Sign.

Please click here to visit The Farm's website.

Sustainability is nothing new to the art and science of farming. Age-old techniques rely on sunshine and water resources to produce high-quality protein. In a farming system, sustainability is necessary to ensure the ability to rely on an area as a food source into the future. Unfortunately, sustainability is not a common consideration in the modern industrial agriculture system. It is, however, a growing movement, led largely by consumers and producers concerned with a local and sustainable food system. The award-winning Warren Wilson College Farm is comprised of 275 acres and includes pasture-raised beef, pork, poultry and on-site feed production:

Pasture – Raised Beef

Pork Production    

   

Poultry

 Grain Production